How to Make a Cheese and Mushroom Soufflé | VidaCap Recipes

How to Make a Cheese and Mushroom Soufflé | VidaCap Recipes

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Our cheese and mushroom souffle recipe is a fresh take on a French classic. Make sure you get a light and fluffy souffle every time with our top tips!

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Ingredients

  • 2 ½ cups of fresh, finely diced mushrooms
  • 1 medium shallot
  • 2 tbsp of butter
  • 1 clove of chopped garlic

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