Croque monsieur

Croque monsieur

www.nationaltrust.org.uk

Whether it's for brunch, lunch or dinner, this golden buttery croque monsieur recipe has all the charm of a small French bistro in every bite.

View full recipe on www.nationaltrust.org.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nationaltrust.org.uk.

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Cooking tools:

  • Kitchen scale
  • Grater
  • Pastry brush
  • Griddle
  • Grill
  • Saucepan
  • Oven
  • Stove
  • Spatula
  • Chef's knife
  • Measuring cup
  • Plate

Ingredients

  • 200ml milk
  • 20g plain flour
  • 20g butter
  • Salt and pepper, to season
  • 40g butter, melted
  • 4 English muffins
  • 120g sliced ham
  • 40g Dijon mustard
  • 200g mature Cheddar cheese, grated
  • 100g grated mozarella
  • ½ tsp smoked paprika

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