Artichoke Frittata | RICARDO
Artichoke Frittata | Enjoy a delicious, nutritious meal in under 40 minutes. Perfect for brunch or a light dinner. Gluten-free, lactose-free, and nut-free.
Keywords
- eggs recipe
- fritatta recipes
- vegetarian recipes
- easy eggs recipes
- frittata
- artichoke
- artichoke recipes
- artichoke frittata recipes
- artichoke frittata
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 4 fresh artichokes
- 1 lemon, halved and lightly pressed
- 2 garlic cloves, finely chopped
- 3 tbsp (45 ml) olive oil
- 1/4 cup (60 ml) white wine
- 1/4 cup (60 ml) chicken broth
- 6 eggs
- 1/4 cup (20 g) Parmesan cheese, freshly grated
- 1/2 tsp dried oregano
- 1 tbsp (15 ml) butter
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