Whole Steamed Fish - Recipe Fund
Experience prosperity and abundance with this simple whole steamed fish recipe, infused with ginger and scallions for a delicate flavor. Perfect for Chinese New Year or any special occasion.
Ingredients
- 1 whole fish, about 2 pounds, cleaned and scaled
- 3 scallions, cut into 2-inch pieces
- 3 slices of ginger
- 2 tablespoons soy sauce
- 2 tablespoons Shaoxing wine
- 1 tablespoon vegetable oil
- 1 teaspoon sugar
- Salt and pepper to taste
- Cilantro for garnish
More Like This
Steamed Whole Fish with Ginger and Green Onions - Delicious Living
deliciousliving.com
Whole Steamed Fish Recipe
simplyrecipes.com
Chinese Steamed Whole Fish Recipe – Eating China
eatingchina.com
Steamed Whole Fish With Ginger and Sesame Recipe
cooking.nytimes.com
Steamed whole fish Chinese-style | Reader's Digest New Zealand
readersdigest.co.nz
Ginger-Scallion Steamed Whole Fish | Pepper.ph - Easy and Practical Filipino Recipes
pepper.ph
Steamed Fish with Ginger and Scallions (Ging Zheng Yu) | Saveur
saveur.com
Steamed Fish with Soy Sauce | Asian Inspirations
asianinspirations.com.au