Super Simple Green Gazpacho ⋆ Anne's KitchenAnne's Kitchen

Ingredients

• 50g walnuts
• 1 cucumber
• 1 spring onion
• 1 small garlic clove
• 25g bread
• 1 ½ tbsp mint, chopped
• 1 ½ tbsp dill, chopped
• 1 ½ tbsp tarragon, chopped
• 125g Greek yoghurt
• 50ml olive oil
• 100ml cold vegetable stock
• ½ tbsp lemon juice
• 1 tbsp white balsamic vinegar
• a few drops of Tabasco
• ¼ tsp salt
• pepper
• 100g brown shrimps, cooked
• a handful of pomegranate seeds