Vegetable Lasagna With White Sauce ? Recipe
This Tuscan inspired recipe of vegetable lasagna with smoked mozzarella cheese and béchamel sauce is fantastic. Based on savvy interplay of pasta, cheese and vegetable in tuscan cooking it is rustic...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at club.cooking.
Ingredients
- 3 tablespoons unsalted butter
- 1/2 cup finely chopped shallots
- 3 cups whole milk
- 1 cup water
- 3 tablespoons all purpose flour
- 1 teaspoon kosher salt
- 1/4 teaspoon white pepper
- 2 medium garlic cloves
- 1 teaspoon of chopped fresh thyme leaves
- A pinch of nutmeg
- 1/2 cup grated parmesan cheese
- 16 ounces box of lasagna noodles
- 4 tablespoons or so of olive oil for sautéing
- 4 medium zucchini (2 pounds) ends trimmed, cut lengthwise into 1/4-inch thick slices
- salt and black pepper to taste
- Garnish:
- 2 teaspoons of fresh thyme leaves and a few thyme sprigs
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