Healthy Apple Crumble with Rhubarb - Flo's Blog
I make this apple crumble recipe every time I'm craving something comforting but want to stay healthy and avoid the sugar rush of a typical crumble. I love how this version tastes just as amazing as...
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Cooking tools:
- Apple corer
- Peeler
- Hand mixer
- Baking dish
- Parchment paper
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Whisk
- Spoon
- Spatula
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 3 ½ tablespoons butter (softened to room temperature)
- ¾ cup wholemeal spelt flour (or regular wholemeal flour)
- ¼ cup coconut sugar
- 4 ½ cups apples, diced (about 4 medium apples)
- 2 cups rhubarb, diced
- 1 tablespoon wholemeal spelt flour (or regular)
- 1–2 teaspoons ground cinnamon
- 4–5 tablespoons sweetener of choice
- 1/4 cup heavy whipping cream
- 1 cup Greek yogurt
- 1 1/2 tablespoons of honey
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