Quick Turkey Rice Soup - Spend Smart Eat Smart

Ingredients

• 2 teaspoons oil (olive or vegetable)
• 1 cup onions, chopped
• 1 cup fresh white mushrooms, sliced (optional)
• 1 clove garlic, minced or 1/4 teaspoon garlic powder
• 1 can (15 ounces) diced tomatoes
• 3 cans (14.5 ounces) low sodium chicken broth
• 1 can (10.75 ounces) reduced sodium cream of chicken soup
• 1 cup instant brown rice, uncooked
• 2 cups chopped broccoli (frozen or fresh)
• 2 cups cooked skinless turkey, chopped
• 1/2 teaspoon ground black pepper