Quick Turkey-Wild Rice Soup Recipe - BettyCrocker.com

Ingredients

• 3 tablespoons butter or margarine
• 1/2 cup Gold Medal™ all-purpose flour
• 1 carton (32 oz) Progresso™ chicken broth (4 cups)
• 1 package (8 oz) 98% fat-free oven-roasted turkey breast, cubed (about 2 cups)
• 2 cups water
• 2 tablespoons instant chopped onion
• 1 package (6 oz) original-flavor long-grain and wild rice mix
• 2 cups soymilk