Cajun Jambalaya : Foodwise

Ingredients

• Olive oil
• ¼ cup chopped celery
• ¼ cup chopped bell pepper
• ¼ cup chopped onion
• ¼ cup sliced green onions
• 1 tablespoon minced Fresno chiles
• 2 tablespoons chopped garlic
• ½ cup chopped tomatoes
• 3 bay leaves
• ½ teaspoon paprika
• ¼ teaspoon freshly ground black pepper, plus more to taste
• ¼ teaspoon ground white pepper
• ¼ teaspoon cayenne
• 1 tablespoon chopped fresh thyme
• 2 tablespoons chopped fresh Italian parsley
• 4 ounces boneless, skinless chicken thigh or breast meat, diced
• 2 ounces tasso ham, diced
• 2 ounces andouille sausage, sliced
• 2 ½ cups chicken stock (preferably homemade)
• ¼ teaspoon salt, plus more to taste
• ¾ cup medium grain white rice
• ½ cup dry white wine