Maple Mousse | RICARDO
Ricardo's recipe: Maple Mousse
Keywords
- easter recipes
- easter dessert
- maple
- maple dessert
- maple recipes
- maple mousse recipes
- maple mousse
- easy mousse recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 package gelatin
- 2 tablespoons (30 ml) cold water
- 1 1/4 cups (310 ml) maple syrup
- 3/4 cup (180 ml) 10% cream
- 2 eggs, separated
- 2 tablespoons (30 ml) sugar
- 1/2 cup (125 ml) 35% whipping cream, whipped
- Whipped cream, for garnish
- Maple sugar, for garnish
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