Baked Pear Batter Cake | Canadian Living
The custard puffs up around the pears as this cosy dessert bakes. A hint of maple syrup makes it special.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.
Ingredients
- 4 bartlett pears
- 2 tablespoons lemon juice
- 2/3 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 1/2 cup 2% reduced fat milk
- 4 eggs
- 3 tablespoons maple syrup
- 1 teaspoon vanilla
- 2 tablespoons salted butter diced
- 1 tablespoon icing sugar
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