How to make Yum Tuapu Recipe
Yum Tuapu is the Thai version of the Chinese noodle dish Yong Tau Foo is slightly sweet, sour, salty, and spicy. Made with handful of ingredients like chicken, shrimp, beans, shreded coconut, roasted...
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- Instructions for Yum Tuapu Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 175 grams wing beans or green beans
- 1/2 chicken breast
- 8 shrimp
- 3 tablespoons shredded coconut
- 1 tablespoon roasted peanuts, finely crushed
- 1/2 head shallots, thinly sliced
- 3 Egg
- 1/3 cup Mint leaves
- 3 tablespoons Lime Juice
- 1 1/2 tablespoons fish sauce
- 2 tablespoons Thai Chili Paste
- 3 tablespoons coconut milk
- 1 clove garlic, grated or minced
- 3 Thai chilies, finely chopped
- 1 teaspoon Sugar
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