Airfryer Crispy Salmon with Pistachio Salsa Verde - Tassal Aussie Seafood
Crispy air-fried Tassal Salmon topped with pistachio salsa verde—quick and easy in 18 minutes! Perfect for seafood lovers.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.tassal.com.au.
Ingredients
- 300g pack Tassal Fresh Tassie Salmon, skin on
- 2 teaspoons extra virgin olive oil
- 1/2 teaspoon sea salt flakes
- freshly ground black pepper
- 1/2 cup parsley leaves, finely chopped
- 1/4 cup mint leaves, finely chopped
- 1/4 cup (45g) finely chopped pistachios
- 1/2 teaspoon baby capers, drained, finely chopped
- 2 teaspoons lemon juice
- 1/4 teaspoon Dijon mustard
- 2-3 tablespoons olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Crispy and Quick, Guilt-free Air Fried Pistachio-Crusted Salmon
airfrydelights.com
Summer Crispy Salmon Salad with Goat Cheese and Pistachio
aksalmonco.com
Crispy Salmon on Tatsoi with Spicy Thai Sauce Recipe
recipeland.com
Pistachio Dukkah Salmon - Tassal Aussie Seafood
tassal.com.au
Crispy skin Salmon with sticky lemongrass sauce - Tassal Aussie Seafood
tassal.com.au
Tassal Salmon Lasagna - Tassal Aussie Seafood
tassal.com.au
Crumbed Salmon in Air Fryer - Tassal Aussie Seafood
tassal.com.au
Spice rubbed salmon with green veggies - Tassal Aussie Seafood
tassal.com.au