Quinoa-Corn Muffins - Delicious Living
These quinoa-corn muffins are not only gluten free, they're also rich in protein and easy to make.
Ingredients
- 1 cup quinoa flour
- 1 cup yellow cornmeal
- 2 tablespoons double-acting baking powder
- 1 teaspoon salt
- 1/3 cup honey
- 6 tablespoons canola oil (plus more for brushing)
- 1 cup whole milk
- 2 large eggs
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