Pumpkin Quinoa Muffins – Robin’s Random Recipes

Ingredients

• 4 Tbsp Unsalted Butter
• 1 1/4 cups Whole Wheat Pastry Flour
• 3/4 Brown Sugar
• 1 tsp cinnamon
• 1/4 tsp ground cloves
• 1/4 tsp ginger
• 1 tsp Baking Powder
• 1/2 tsp Baking Soda
• 1/2 tsp Salt
• 3/4 cup cooked* Quinoa Organic Grain
• 2 large Eggs
• 3/4 cup Unsweetened Canned Pumpkin
• 1/2 cup Low-Fat Buttermilk (well shaken)
• 2 tsp Vanilla Extract
• 1/4 cup Sunflower Seeds (Raw Shelled)