2018 PA Farm Show Contest Winner - Blue Ribbon Pecan Sticky Buns

Ingredients

• 1 tsp Golden Barrel organic cane sugar
• 1 packet active dry yeast ((1/4 oz size packet))
• 1/2 cup warm water ((110 degrees F))
• 1/2 cup milk
• 1/2 cup (1 stick) butter
• 1 tsp salt
• 2 eggs, beaten
• 4 cups all-purpose flour
• 16 oz jar Mrs. Schlorer's Turkey Table Syrup
• 1 cup Golden Barrel organic cane sugar
• 1 cup Golden Barrel Light Brown Sugar
• 1 cup chopped pecans, divided
• 1/4 cup butter, melted
• 1/2 cup Golden Barrel organic cane sugar
• 1 Tbsp ground cinnamon
• 1/2 cup chopped pecans