Dodoni Recipes: Meatballs with whipped feta
Juicy meatballs on top of a layer of feta cream! Whether it’s a family dinner, a gathering with friends, or just because you feel like treating yourself, this
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at uk.dodoni.com.
Ingredients
- 230g DODONI feta
- 180g DODONI Greek yoghurt
- Zest of 1 lemon
- 2 tbsp olive oil
- 1 tsp chili flakes
- 2 tbsp finely chopped mint
- 2 tbsp finely chopped parsley
- 450g ground meat (half beef, half pork)
- 30g panko breadcrumbs
- 110g whole milk
- 1 egg
- 15g grated parmesan cheese
- ½ tsp oregano
- Salt & pepper
- Olive oil
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