Bourbon Pecan Chicken Recipe
Preheat your oven to 175°C (350°F). Season the chicken breasts with salt and pepper. In a large skillet, melt the butter over medium heat. Add the chicken breasts to the skillet and cook until...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.okchef.com.
Cooking tools:
- Oven
- Stove
- Skillet
- Baking dish
- Chef's knife
- Cutting board
- Plate
Ingredients
- 60 ml bourbon
- 50 g brown sugar
- 60 g butter
- 4 chicken breasts
- 120 g pecans
- 1 tsp pepper
- 1 tsp salt
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