Ajinomoto | Pinoy Charlie Chan - Ajinomoto

Ajinomoto | Pinoy Charlie Chan - Ajinomoto

www.cookmunitybyajinomoto.com

Explore quick & tasty Filipino chicken stir-fry with SARSAYA® Oyster Sauce & Char Siu Sauce – Perfect for a weeknight meal!

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Cooking tools:

  • Wok
  • Skillet
  • Mixing bowl
  • Stove

Ingredients

  • 2 pcs. (178g) Chicken Breast, fillet, sliced
  • 1/2 tsp. (2g) Salt, iodized
  • 1/2 tsp. (1g) Pepper, ground
  • 1 1/2 Tbsp. (20ml) Olive oil
  • 1/3 cup (60g) Char Siu Sauce
  • 3 packs (90g) SARSAYA® Oyster Sauce
  • 2 tbsp (30g) Peanut Butter
  • 1 Tbsp. (15ml) Sesame Oil
  • 2 1/3 Tbsps. (20g) Garlic, minced
  • 1/2 pc. (20g) Onion, minced
  • 2 cups (500ml) Water
  • 1 pack (240g) Pancit Canton
  • 1 pc. (85g) Leeks, chopped
  • 1/4 cup (30g) Peanuts, crushed

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