Crispy Pork Ribs With Soy And Maple Marinade Recipe – Food & Home Magazine
Pork ribs make the perfect sharing food, and this maple and soy recipe is so moreish – they’ll be a favourite in no time.
Ingredients
- 5 cm piece ginger, grated
- 6 garlic cloves, finely chopped
- 125 ml soy sauce
- 175 ml maple syrup
- 125 ml dry sherry
- 1 tbsp chilli sauce or sriracha sauce
- 1.5 kg pork ribs
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