Classic Saucy Pork Ribs | Pork Recipes | Weber BBQ
Tender, sticky, glazed pork ribs are a crowd favourite. We’ve kept the rub and sauce simple, with minimal ingredients but still layered with flavours that will have you licking your fingers after...
Ingredients
- 2 racks of pork ribs (approx. 800 g each)
- Spray bottle, filled with water
- 3 tablespoons maple syrup
- 3 tablespoons apple cider vinegar
- 3 teaspoons brown sugar
- 2½ teaspoons smoked paprika
- 2 teaspoons sea salt
- 1½ teaspoon garlic powder
- 1 teaspoon freshly ground black pepper
- ¾ cup tomato sauce
- 3½ tablespoons brown sugar
- 2 tablespoons apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 teaspoon smoked paprika
- ½ teaspoon chilli powder
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