Curried Shrimp in Phyllo Cups
Create delicate phyllo cups for an impressive yet manageable appetizer—perfect for special gatherings. Easy to assemble once you master the technique.
Ingredients
- 2 oz butter
- 4 - 6 sheets phyllo dough
- 2 Tblsp sesame oil
- 2 Tblsp vegetable oil
- ½ med onion, chopped very fine
- 4 cloves garlic, minced
- 2 inches fresh ginger root, minced
- 2 - 3 tsp curry powder
- 12 oz shrimp, peeled
- ¼ cup coconut milk
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