Vanilla Custard Cream Squares with Puff Pastry
These elegant vanilla custard cream squares feature layers of flaky puff pastry, rich vanilla custard, and fresh whipped cream. A European-inspired dessert that's impressive yet achievable!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Ingredients
- 2 sheets puff pastry, thawed but kept cold
- 4 cups whole milk, divided
- 1 1/2 cups granulated sugar
- 1 1/4 cups all-purpose flour
- 8 large eggs, carefully separated
- 3 teaspoons pure vanilla extract
- 2 tablespoons premium rum (optional)
- 1/4 teaspoon salt
- 2 cups heavy whipping cream, thoroughly chilled
- 2 tablespoons powdered sugar, plus extra for dusting
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