Baked Penne Pasta | The Leaf
Discover a healthy twist on a classic favorite - Baked Penne Pasta. This flavorful dish is baked to perfection using wholesome ingredients. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leaf.nutrisystem.com.
Ingredients
- 16 oz. whole grain penne pasta
- 1 Tbsp. olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 lb. lean ground turkey, raw
- 15 oz. ricotta cheese, part skim
- 2 cups shredded mozzarella cheese, part skim, divided
- 1 egg
- 28 oz. can tomato sauce, no salt added
- 6 oz. can tomato paste
- 1 tsp. Italian seasoning
- ½ tsp. black pepper
- 3 cups Swiss chard, chopped
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