Baby Green, Pear, Blue Cheese & Walnut Salad
Serving Size: Serves 6 Ingredients 3 Tablespoons Fresh lemon juice 1 Tablespoon Dijon Mustard 1 medium Shallot, minced 1 1/2 teaspoons fresh thyme 1/2 cup Extra Virgin Olive Oil 1 5-ounce bag mixed...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at brennansmarket.com.
Cooking tools:
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Plate
- Oven
- Baking sheet
Ingredients
- 3 Tablespoons Fresh lemon juice
- 1 Tablespoon Dijon Mustard
- 1 medium Shallot, minced
- 1 1/2 teaspoons fresh thyme
- 1/2 cup Extra Virgin Olive Oil
- 1 5-ounce bag mixed baby greens or baby spinach
- 2 large ripe pears, halved, cored, thinly sliced lengthwise
- 1 cup crumbled blue cheese
- 1 cup walnuts, toasted, coarsely chopped
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