Smoked Duck Red Curry (แกงเผ็ดเป็ดรมควัน)
ส่วนประกอบ - อกเป็ดรมควัน1 อก - น้ำมันรำข้าว2 ช้อนโต๊ะ - พริกแกงเผ็ด40 กรัม -...
Ingredients
- Smoked Duck Breast 1 breast
- Rice Bran Oil 2 tbsp
- Red Curry Paste 40 g
- Coconut Milk 2 cups
- Fish Sauce 1 ½ tbsp
- Palm Sugar 40 g
- Thai Eggplant (quartered) 2
- Pea Eggplant 15 g
- Hairy-fruited Eggplant 30 g
- Heirloom Tomato 40 g
- Pineapple 90 g
- Kaffir Lime Leaf (shredded) 3 leaves
- Red, Yellow and Green Chilli (sliced) 1 ½
- Sweet Basil ½ cup
More Like This
Duck red curry recipe | easyFood
easyfood.ie
Thai Red Duck Curry - Meat Smoke Fire
meatsmokefire.co.uk
Red duck curry | Gourmet Traveller
gourmettraveller.com.au
Red Duck Curry - recipes - Otao Kitchen
otaokitchen.com.au
Thai Red Duck Curry
wheelandbarrow.com.au
Easy Red Duck Curry Recipe | Recipes.com.au
recipes.com.au
Roasted Duck Curry with Young Coconut (แกงเผ็ดเป็ดย่างมะพร้าวอ่อน)
pholfoodmafia.com
Red Duck Curry
bigoven.com