Granadilla cake & tangy fruit glaze recipe | Woolworths TASTE
This light, fruity granadilla cake is topped with a tangy fruit glaze and served with cottage cheese, making it a perfect treat for tea time or any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- For the cake:
- 150 g butter
- 220 g caster sugar
- 1 t vanilla extract
- 4 free-range eggs
- 1 cup Greek yoghurt
- 2 granadillas
- 300 g self-raising flour
- For the glaze:
- 4 t sugar
- 2 limes, zested
- 250 g smooth cottage cheese
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