Buckwheat Puree with Mushrooms

Ingredients

• 1 packet of Makfa in packets
• 400 g of mushrooms
• 3 tbsp of vegetable oil for frying
• 1 onion
• 2-3 cloves of garlic
• 1 carrot
• 4 medium potatoes
• 3-4 tbsp of chopped greens (dill, parsley, basil, oregano)
• 2 bay leaves
• 20 g of butter
• salt
• pepper corns