Stamppot Boerenkool | whatarewehaving.today
Stamppot Boerenkool | Author | Martijn Braam | | Cuisine | Dutch | | Course | main | | Prep time | 5 min. | | Cooking time | 35 min.
Ingredients
- Potatoes 2000 g peeled
- Curly kale 600 g
- Water 100 mL
- Salt 10 g
- Bacon strips 250 g cooking
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