Springtime Frittata
What a refreshing change of pace! Springtime Frittata will put a lotta spring in your step! Start the day off with a savory mushroom and asparagus-filled frittata bursting with amazing flavors, which...
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Cooking tools:
- Skillet
- Stove
- Oven
- Mixing bowl
- Whisk
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
- Grater
Ingredients
- 2 teaspoons butter
- 3 medium white mushrooms, thinly sliced
- 10 large asparagus, woody ends trimmed, chopped
- 6 medium eggs
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/4 cup half-and-half
- 1 cup mozzarella, shredded
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