Asparagus Frittata Recipe | The Leaf
Springtime and sunshine have us craving fresh seasonal foods like asparagus. Our Spring Asparagus Frittata recipe is as pretty as it is delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leaf.nutrisystem.com.
Ingredients
- 1 Tbsp. shallot, chopped
- 2 cups frozen spinach, thawed and water squeezed out
- 1 cup asparagus tips
- 4 eggs
- 4 egg whites
- ½ cup unsweetened almond milk
- 2 tsp. olive oil, divided
- ½ cup parmesan cheese
- ½ cup shredded Swiss cheese
- ¼ tsp. black pepper
- ¼ tsp. baking powder
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