Grilled Veal Rib Chops Florentine
Tender, grilled, bone-in veal chops seasoned with Ted Reader BBQ steak spice, fresh dill, and features a creamy, cheesy Florentine loaded with sautéed baby spinach. Finally it’s topped with crispy...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.tedreader.com.
Cooking tools:
- Grill
- Tongs
- Skillet
- Pastry brush
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Wooden spoon
- Stove
- Spoon
- Plate
- Kitchen timer
Ingredients
- 2 x 16 oz bone in Ontario Veal Rib Chops
- 5 tbsp olive oil, divided
- 4 tsp steak spice
- 2 tbsp fresh chopped dill
- 2 tbsp butter
- 1 medium sweet onion, finely diced
- 4 plump cloves garlic, minced
- 12 oz baby spinach
- 1 oz marsala wine
- 1 cup 35% whipping cream
- ½ cup shredded provolone or mozzarella
- ¼ cup grated parmesan cheese
- ¼ cup chopped fresh chives
- Salt
- freshly ground black pepper
- 4 slices prosciutto
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Grilled Ontario Veal Loin Chops with Barbecue Saucy Exotic Mushrooms
tedreader.com
Grilled Veal Tomahawk Chop with Fire Roasted Tomato Sauce & Burrata Cheese
tedreader.com
Grilled Veal Ribeye with Grill Sautéed Portobello Mushrooms & Onions
tedreader.com
Grilled Veal Chops with Spicy Goat Cheese
ontariovealappeal.ca
Veal Scaloppini Philly Cheese Steak
tedreader.com
Grilled Veal Chops with Pepper Sauce | Foodland Ontario
ontario.ca
Al Fresco Veal Burgers
tedreader.com
Santa Fe Grilled Veal Chops
ontariovealappeal.ca