Tuna and pesto pasta salad recipe

Tuna and pesto pasta salad recipe

www.deliciousmagazine.co.uk

This easy tuna pasta salad with pesto is ideal for packed lunches or a picnic. It will keep for up to two days in the fridge, too.

View full recipe on www.deliciousmagazine.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.

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Cooking tools:

  • Stove
  • Pot
  • Colander
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Kitchen scale
  • Can opener
  • Fork
  • Wooden spoon
  • Airtight container
  • Refrigerator

Ingredients

  • 225g pasta shapes of your choice
  • 1/3 cucumber
  • 100g cherry tomatoes
  • 2 tsp ready-made green pesto
  • 185g can tuna steak in olive oil, drained
  • 4 tbsp French dressing

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