Tropical Beef Ribs
These ribs can be marinated overnight or cooked immediately. Method In a small bowl, combine all the tropical rub spices together.
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Ingredients
- 2kg beef rib racks
- Tropical rib rub:
- 4 Tbsp sugar
- 3 Tbsp flaky sea salt
- 1 Tbsp ground turmeric
- 2 tsp ground fennel seeds
- 2 tsp ground coriander
- 1 tsp chilli powder
- 1 tsp ground cinnamon
- Gooseberry sauce:
- 300g gooseberries
- 1 red chilli, seeds removed and roughly chopped
- 1/2 cup water
- Juice and zest of 1 lemon
- 2 Tbsp butter
- 2 Tbsp apricot jam
- Salt, to taste
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