Grilled Stone Fruit with Ricotta and Balsamic Fig Glaze
A grilled stone fruit recipe showcasing the best of summer's bounty.
Ingredients
- 4 cups whole milk
- 2 cups heavy cream
- 3 Tablespoons white vinegar
- salt and pepper to taste
- 1 cup fresh figs
- 2 cups high quality balsamic vinegar
- 6 fresh peaches
- 6 fresh nectarines
- 6 fresh plums
- 1/4 cup extra virgin olive oil
- pinch of salt
More Like This
Grilled Stone Fruits with Balsamic Syrup Recipe: How to Make It
tasteofhome.com
Grilled Stone Fruits with Balsamic and Black Pepper Syrup – Rachael Ray
rachaelray.com
Grilled Fruit with Fresh Cheese - Wedge Community Co-ops
wedge.coop
Grilled Stone Fruit with Berries & Cream Recipe - Traeger
traeger.com
Grilled Stone Fruit Recipe, Grilled Fruit Skewers | Produce for Kids
healthyfamilyproject.com
Summer Stone Fruit Bruschetta
thejoyfulplateful.com
Stone Fruit finale — Les Petites Gourmettes
lespetitesgourmettes.com
Real California Ricotta Crostini with Roasted Summer Stone Fruit | Real California Milk
realcaliforniamilk.com