Smoky Maple Glazed Duck | DishGen Recipe
Tender duck breast marinated in a smoky, maple glaze, accompanied by a savory cranberry wild rice and charred brussels sprouts, creating a harmonious blend of flavors that celebrate North American...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Cooking tools:
- Grill
- Grill pan
- Instant-read thermometer
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Baking dish
- Refrigerator
- Stove
- Plate
Ingredients
- 4 duck breasts
- 1/4 cup pure maple syrup
- 2 tablespoons tamari
- 2 tablespoons apple cider vinegar
- 1 tablespoon smoked paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup wild rice
- 1 3/4 cups chicken or vegetable broth
- 1/2 cup dried cranberries
- 1 cup brussels sprouts, halved
- 2 tablespoons olive oil
- Salt
- pepper
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