Crispy Rice Square
Keep leftovers in an airtight container in the fridge for up to 3 days. If you prefer them warm, reheat them gently in a toaster oven or in a skillet over low
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingfever.us.
Ingredients
- 1 tablespoon granulated sugar
- 3 tablespoons rice vinegar
- 1 teaspoon toasted sesame oil
- 1 1/2 cups dry sushi rice (rinsed until water is clear)
- 1 teaspoon salt
- 2 cups water
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