Carrot Souffle recipe - from the Southern Culinary History Family Cookbook
Carrot Souffle recipe is from Southern Culinary History, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime traditions for...
Keywords
- Carrot Souffle
- 2 cups mashed cooked carrots
- 1/2 cup butter
- 1 cup sugar or splenda
- 3 T. flour
- 1 tsp. baking powder
- 3 eggs
- dash salt and cinnamon
- family
- cookbooks
- recipe
- reunion
- cooking
- church
- wedding
- bridal
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Ingredients
- 2 cups mashed cooked carrots
- 1/2 cup butter
- 1 cup sugar or splenda
- 3 T. flour
- 1 tsp. baking powder
- 3 eggs
- dash salt and cinnamon
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