Benton's Bacon and Blue Cheese Biscuits

Benton's Bacon and Blue Cheese Biscuits

thelocalpalate.com

From chef Caleb Hawkins of Sapphire in Nashville, Tennessee

View full recipe on thelocalpalate.com

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Ingredients

  • 2 strips Benton's bacon
  • 2 cups flour
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • 2 tablespoons cajun seasoning, divided
  • 4 tablespoons vegetable shortening
  • ⅓ cup blue cheese crumbles
  • 1 cup high-quality buttermilk, such as Cruze Dairy Farm
  • ½ stick softened butter

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