Chili Con Carne | Canadian Living

Ingredients

• 2 tablespoons olive oil
• 1 small yellow onion , finely chopped
• 2 cloves garlic , finely chopped
• 500 g ground beef
• 2 stalks celery , finely chopped
• 1 sweet yellow pepper , diced
• 1 sweet red pepper , diced
• 1 (796 mL) can peeled plum tomatoes (with juice)
• 1 cup passata
• 1 (540 mL) can kidney beans , rinsed and drained
• 1 tablespoon ground cumin
• 1 tablespoon ground coriander
• 1 teaspoon smoked paprika
• 1 teaspoon chili powder
• salt and pepper
• grated smoked Cheddar cheese (or aged Cheddar cheese)
• crumbled chicharrónes (optional) (see Did you Know?)
• Iron 9 mg
• Fibre 12 g
• Sodium 415 mg
• Sugars 11 g
• Protein 33 g
• Calories 440
• Total fat 17 g
• Cholesterol 70 mg
• Saturated fat 5 g
• Total carbohydrate 39 g