Spaghetti Alla Puttanesca – Simmer + Sauce
Savor the flavor of Spaghetti Alla Puttanesca, a vibrant vegetarian pasta dish packed with umami-rich ingredients. Perfect for pasta lovers!
Ingredients
- 1 pound spaghetti or other long pasta
- Kosher salt and black pepper, to taste
- 3 garlic cloves, grated
- One (28-ounce can) whole tomatoes
- 1/4 cup Extra-Virgin olive oil, divided
- 1/4 cup capers, drained
- 1 tablespoon anchovy paste
- 2 tablespoons tomato paste
- 1/2 cup pitted Kalamata olives, halved
- 2 teaspoons fresh oregano and small basil leaves
- Crushed red pepper flakes, to taste
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