Best Beer-Battered Fish and Chips Recipe - How To Make Fried Fish and Chips
Beer-Battered Fish is crispy, golden fish-and-chips at its best. There's nothing super crazy about this recipe, but when you do it right, it's absolutely perfect. For optimal crispiness, here's what...
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Ingredients
- 1 1/2 c. all-purpose flour
- Kosher salt
- 1/2 tsp. Old Bay seasoning
- 1 (12-oz.) bottle lager (such as Harp's)
- 1 large egg, beaten
- 2 lb. cod, cut into 12 pieces
- Freshly ground black pepper
- Vegetable oil, for frying
- Lemon wedges, for serving
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