Foryoueats: Thai Red Curry Noodle Soup | Marion's Kitchen
This Thai Red Curry Noodle Soup is made with Marion's Kitchen Thai Red Curry meal kit, coconut milk, chicken stock, chicken thigh fillets, and rice vermicelli noodles. It's topped with steamed bok...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 1 tbsp vegetable oil
- 1 xMarion’s Kitchen Thai Red Curry meal kit, which includes:
- – THAI RED CURRY PASTE
- – COCONUT MILK
- – DRIED HERBS & CHILLI
- – BAMBOO SHOOTS
- 6 cups chicken stock
- 500g (1 lb) chicken thigh fillets
- 400g (14 oz) cooked noodles (e.g. rice vermicelli)
- steamed bok choy, to serve
- fresh coriander (cilantro) and Thai basil leaves, to serve (optional)
- 1 long red chilli, finely sliced
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