Mexican chicken stew with quinoa & beans recipe | Good Food
Spicy chicken casserole with a healthy superfood side dish of protein-rich quinoa, from BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 1 tbsp olive oil
- 1 onion sliced
- 2 red peppers deseeded and chopped into largish chunks
- 3 tbsp chipotle paste
- 2 x 400g cans chopped tomatoes
- 4 skinless chicken breasts
- 140g quinoa
- 2 chicken stock cubes
- 1 x 400g can pinto beans drained
- small bunch coriander most chopped, a few leaves left whole
- juice 1 lime
- 1 tbsp sugar
- natural yogurt to serve
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