Jaffa Orange Dip and Easy Tofu Rice Paper Dumplings | Jaffa Fruit

Jaffa Orange Dip and Easy Tofu Rice Paper Dumplings | Jaffa Fruit

jaffa.co.uk

Created for Jaffa by Samantha Hadadi

View full recipe on jaffa.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jaffa.co.uk.

Share this recipe:

Ingredients

  • 8 x Rice Paper Wrappers
  • 2 x Garlic Cloves (minced)
  • 1 x Red Pepper (thinly sliced)
  • 1 x Bunch of Spring Onions (sliced)
  • 1 x TBSP Tamari
  • 1 x TBSP Sesame Oil
  • 250g Firm Tofu (crumbled)
  • 110g Shredded Carrots
  • 89g Cabbage (finely chopped)
  • Salt and Pepper to taste
  • 1 x Juicy Jaffa Orange (zested and juiced)
  • 1 x Small Garlic Clove (minced)
  • 2 x TBSP Tamari
  • 1 x TBSP Rice Vinegar
  • 1 x TBSP Honey
  • ½ x TSP Ginger (grated)
  • ½ x TSP Sesame Oil

More Like This