Tyrolean Baked Potatoes
Delight in hearty Tyrolean Baked Potatoes with HANDL TYROL Speck PGI Ham Cubes and sour cream filling. Perfect for special occasions or a cozy meal at home. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.handltyrol.com.
Cooking tools:
- Oven
- Aluminum foil
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 4 large floury potatoes (baking potatoes)
- 150 g HANDL TYROL Tiroler Speck PGI Ham Cubes
- 400 g sour cream
- 1 onion
- 2 tomatoes
- Parsley
- Garlic
- Salt
- Freshly ground pepper
- Pinch of sugar
- Chives
- Aluminium foil
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