Brine for Smoked Salmon Recipe | Blue Rhino

Ingredients

• 1 gal Water
• 1 cup Kosher Salt
• 1 cup White Sugar
• 1 cup Brown Sugar
• 1 (3 oz) pkg Dry Crab and Shrimp Seasoning Mix
• 4 cloves Garlic, crushed or to taste
• 1 dash Hot Pepper Sauce (optional)
• 4 Lemons, sliced and crushed
• 2 Oranges, sliced and crushed
• 1 Lime, sliced and crushed
• 1 Large Yellow Onion, sliced
• Lemon Pepper, to taste
• Freshly Ground Black Pepper, to taste
• Addtional Item:
• Large Bowl