Cranberry Pistachio Shortbread Recipe - Hermann Missouri Wine Trail
Enjoy this Cranberry Pistachio Shortbread recipe served at Reserve Cellars for the Holiday Fare Wine Trail on the Hermann Wine Trail.
Ingredients
- 1 cup unsalted butter softened
- ¾ cup powdered sugar
- 2 ¼ cup all-purpose flour
- ¼ teaspoon salt
- 1 tablespoon orange zest
- ¾ cup dried cranberries chopped
- ¾ cup unsalted pistachios chopped
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