Tofu Scramble Breakfast Tacos Recipe | Samsung Food App
Tofu replaces eggs in these delicious breakfast tacos!
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Measuring spoon
Ingredients
- 6 corn tortillas
- 1/2 yellow, orange, or red bell pepper
- 1 zucchini (small)
- 1 onion (small)
- 1 block extra-firm tofu (14 ounces)
- 1/3 cup julienned sun-dried tomatoes (dried, not jarred)
- 2 tablespoons nutritional yeast
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon turmeric
- 1/4 teaspoon kala namak (Indian black salt)
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1 medium avocado
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